Class 12 Biology (NCERT)

← Back to Biology Chapters
Ch-8: Microbes in Human Welfare 12 Questions

Before You Practice

Try each question on your own first. Use the Show Answer button only after you have selected your option, then read the explanation and revise the related concept from your chapter notes.

1. Lactobacillus, a well-known beneficial bacterium, is commonly used in the production of:

  • A. Curd from milk
  • B. Bread exclusively
  • C. Antibiotics
  • D. Biogas

2. The yeast Saccharomyces cerevisiae is widely used industrially in the production of:

  • A. Wine, beer and bread
  • B. Curd
  • C. Antibiotics
  • D. Cheese exclusively

3. Penicillin, one of the earliest antibiotics discovered, is naturally obtained from the:

  • A. Fungus Penicillium notatum
  • B. A species of bacterium
  • C. A type of virus
  • D. A type of protozoan

4. Biogas, a clean and renewable fuel, is produced through the action of:

  • A. Methanogenic bacteria
  • B. Fungi
  • C. Algae exclusively
  • D. Viruses

5. Biofertilizers help enrich soil fertility mainly through the activity of organisms such as:

  • A. Nitrogen-fixing bacteria like Rhizobium
  • B. Disease-causing pathogenic bacteria
  • C. Viruses
  • D. Purely chemical compounds

6. The secondary (biological) stage of sewage treatment relies mainly on the activity of:

  • A. Microorganisms that break down organic matter present in the sewage
  • B. Chemical filtration alone
  • C. UV radiation alone
  • D. Simple physical settling alone

7. The characteristic large holes seen in Swiss cheese are produced due to gas released by the bacterium:

  • A. Propionibacterium sharmanii
  • B. Lactobacillus
  • C. Saccharomyces
  • D. Rhizobium

8. Streptokinase, used clinically as a 'clot buster' in heart attack patients, is produced with the help of:

  • A. The bacterium Streptococcus, modified through genetic engineering
  • B. A type of virus
  • C. A type of fungus exclusively
  • D. A species of algae

9. Biological control of agricultural pests, as an eco-friendly alternative to chemical pesticides, commonly uses organisms such as:

  • A. Bacillus thuringiensis
  • B. Yeast exclusively
  • C. Lactobacillus exclusively
  • D. Penicillium exclusively

10. In sewage treatment, the parameter known as Biochemical Oxygen Demand (BOD) indicates the:

  • A. Amount of organic matter present, based on the oxygen consumed by microbes during its breakdown
  • B. Total physical volume of sewage
  • C. Amount of chemicals artificially added
  • D. Level of pathogens present only

11. Single-cell protein (SCP), an application of microbes such as the alga Spirulina, refers to their use as a:

  • A. Protein-rich food or feed supplement
  • B. Source of fuel exclusively
  • C. Source of antibiotics exclusively
  • D. Type of fertilizer exclusively

12. The industrial-scale production of citric acid commonly uses the fungus:

  • A. Aspergillus niger
  • B. Saccharomyces cerevisiae
  • C. Lactobacillus
  • D. Rhizobium

How to use these MCQs

This page contains a chapter-wise objective practice set. Try the questions without checking the answer first, then use the explanation to understand the point you missed. The current page contains 12 questions, so you can practise in smaller sets when you are revising.

Quick revision tip

After the practice set, write down the question numbers you missed and revise only those concepts once more. This makes MCQ practice more useful than repeatedly attempting the same questions without reviewing mistakes.

More for this chapter

Class 12 › Biology › Microbes in Human Welfare
Chapter notesRead the chapterPractice MCQsCheck what you rememberChapter test10 questions on one pageOnline testTest 1, 2 and 3, one question at a timePYQPrevious year questionsStudy materialPDF notes
Topics in this chapter: Microbes in Household Products and IndustryMicrobes in Sewage Treatment and Biogas ProductionMicrobes as Biocontrol Agents and Biofertilisers